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Starters

Artisanal Bruschetta

Freshly toasted baguette topped with diced tomatoes, basil, garlic, and extra virgin olive oil

$14

Crispy Calamari

Tender calamari lightly breaded and fried, served with lemon wedges and house-made aioli

$16

Avocado Toast

Artisan sourdough topped with smashed avocado, poached egg, microgreens, and chili flakes

$12

Main Courses

Prime Ribeye Steak

Perfectly grilled 10oz ribeye with seasonal vegetables and herb butter

$34

Pasta Carbonara

Al dente spaghetti tossed in a creamy sauce with pancetta, egg, parmesan, and cracked black pepper

$22

Signature Club Sandwich

Triple-decker sandwich with roasted turkey, bacon, lettuce, tomato, and aioli, served with house chips

$18

Desserts

Gourmet Burger

Wagyu beef patty, aged cheddar, caramelized onions, and special sauce on a brioche bun

$19

Loaded Nachos

Crispy corn tortilla chips topped with melted cheese, jalapeños, black beans, pico de gallo, and sour cream

$14

Other Items

Classic Old Fashioned

Bourbon whiskey, sugar cube, Angostura bitters, and orange peel

$12

Signature Fruit Cocktail

House-infused vodka with seasonal fruits, fresh lime, and a splash of soda

$14

Spicy Chicken Wings

Crispy wings tossed in our signature hot sauce, served with blue cheese dip and celery sticks

$16

Ocean & Farm